Carolina Chowdown is April 24
Apr 18, 2019
What does a 250 mile radius of economic impact taste like?
Dinner just became easier
Mar 11, 2019
Launching March 12, Food Services is now offering to-go meals that feed a family of four for $14.95 before tax.
To grow the campus farm-to-dining hall partnership, expand the amount of local food available to students, faculty and staff, Appalachian State...
Valentine's Night served meal
Jan 30, 2019
Executive Chef Jules Bott is serving a speciality Valentine's Day dinner for Appalachian State University students, faculty, and staff.
Dine big for the big game
Jan 25, 2019
Food Services wants to help students celebrate the big game on Sunday, Feb.
Steps toward a zero-waste life in 2019
Jan 23, 2019
The new year comes with new opportunities to build better habits.
National Southern Food Day at Rivers Street Cafe
Jan 18, 2019
January 22 is National Southern Food Day, and Executive Chef Jules Bott created a specialty menu for Rivers Street Cafe to celebrate our region...